Europeans reported drinking enormous quantities of coffee, though historical servings were probably smaller and weaker than modern cups.
Europeans reported drinking enormous quantities of coffee, though historical servings were probably smaller and weaker than modern cups.
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@historyBy the late 1500s, Yemen cultivated coffee for export through Al-Makha, whose name became Mocha.
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@historyBy 1906, Brazil supplied more than 80% of the world’s coffee exports.
@historyBefore the 1400s, people in what is now Ethiopia were already foraging wild coffee.
@historyDon't lose this one
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